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49th State Brewing – Denali Park

Whether ordering a yak burger the size of your head, Alaskan-raised pork ribs, or a local organic salad, the food at 49th State astounds. Our award winning craft beer is brewed on premises and can be enjoyed in the beer garden while playing lawn games, sitting by the bonfire, or attending our outdoor summer beer festivals. Visitors are welcome aboard the bus from Into the Wild to see memorabilia on display.

(907) 683-BREW [2739]

Open daily from 11am-midnight.


PLEASE USE THE LINK ABOVE TO ORDER FOOD – TO GO ONLY. WE DO NOT OFFER DELIVERY AT THIS TIME.

NOTE: WE DO NOT PARTNER WITH DOORDASH. SCAMMERS ARE CREATING FAKE ACCOUNTS. PLEASE REPORT ANY FAKE ACCOUNTS TO DOORDASH.

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Starters

Vegan Mexican Street Corn

Roasted jalapeno corn, vegan chorizo, Daiya cheese, sliced avocado, vegan sriracha mayonnaise, cilantro and lime juice. Served with tortilla chips.

11.99

Crab Artichoke Dip

Creamy blend of crab with artichoke hearts, Parmesan cheese, roasted garlic, and fresh spinach. Baked golden brown and served with warm pita slices.

16.49

House Made Chicken Tenders

Southern-style hand-breaded crispy chicken tenders with honey mustard sauce. Add Fries or tots +1.99

12.99

Award-Winning Smoked Wings

Our tender chicken wings are slow smoked to perfection with our signature 49er dry rub. Served with pickled carrot ribbons.

16.49

Crispy Cauliflower

Cauliflower dusted in chickpea flour and fried, then tossed in 49er hot sauce and served with vegan blue cheese sauce.

12.99

49th State Calamari

Lightly breaded, tender calamari fried with sliced jalapeño and aji peppers, tossed with fresh parsley and our custom blend of seasoning Served with sweet chili aioli.

15.99

Brewpub Nachos

Crispy tortilla chips, black olives, melted cheddar and Monterey jack cheeses, salsa fresca, radish, pickled jalapeno and aji peppers, cilantro, 49er beer cheese sauce, freshly diced avocado and lemon sour cream. +chicken 6.99 | + steak 9.99

15.49

Vegan Jackadilla

marinated jackfruit, spicy corn, black beans in a crispy, “cheesy” quesadilla topped with salsa fresca and enchilada sauce.

11.99

Crab-stuffed Jalapenos

Bacon-wrapped roasted jalapenos filled with blended crab, cream cheese, pepper jack cheese and dried mango. Served with poblano cilantro mayo and pico de gallo.

15.99

Bar Snacks

Alaska 8 Star Currywurst

Applewood smoked bratwurst made with Alaska 8 Star Lager from 49th State Provisions in a warm smoked curry ketchup sauce on a bed of brewpub fries.

11.49

Blonde eagle Ale Beer Cheese & Chips

Our Blonde Eagle ale beer cheese topped with salsa fresca and served with housemade tortilla chips.

9.49

Firecracker Shrimp

Crispy shrimp tossed in our signature sweet and spicy sauce on a bed of turmeric rice and red cabbage.

14.49

Alaska 8 Star Lager Loaf

toasted, fresh baked mini loaf made with spent grain and our alaska eight star lager served with honey butter made with locally sourced snowbee honey.

4.49

Smōk Lager & jalapeño Beer Popcorn

Popcorn coated in our Smōk Lager and jalapeño glaze.

3.99

Bavarian Handmade Pretzel

This labor of love, handmade pretzel is served with our 49er beer cheese sauce. It’s our brewer’s favorite!

11.99

Entree Salads

Classic Caesar

A crispy romaine salad tossed in house-made creamy Caesar dressing with freshly grated Parmesan cheese and garlic herb croutons. Add Halibut +17.99 | Chicken +6.99 | Steak +9.99 | Salmon +12.99

11.49

Spicy Buddha Bowl

A vegan delight! Turmeric rice, fresh avocado, crispy sriracha chick peas, arugula, roasted sweet potatoes, fresh red cabbage, cucumbers, and cashews drizzled with a tahini date dressing.

19.99

Baja Steak Salad

Fillet steak skewer, radish, avocado, cabbage and shredded romaine, roasted corn, red onion, red bell pepper, salsa fresca, Monterey jack and cheddar cheeses and cilantro lime vinaigrette.

19.49

Baja Steak Salad

Ancho Chili AK Salmon Bowl

Ancho chili spiced Alaskan sockeye salmon, brown and red rice and quinoa blend, black beans, cotija cheese, crispy tortilla chips, roasted corn, tomatoes, house pickled red onions, avocado, and pickled jalapeno and aji peppers with spicy honey mustard dressing.

26.49

Pub Favorites

Caribou Smash

Appenzeller Swiss cheese, caramelized onions, and chipotle aioli. Served with tater tots.

23.49

Free Range Buffalo Meatloaf

Meatloaf wrapped in peppered Applewood bacon with our Smōk Lager and mushroom demi-glace and topped with onion strings. Served with garlic smashed potatoes.

25.49

49th State’s Famous Halibut and Chips

Kachemak Alaskan halibut in our light and crispy beer batter, seasoned brewpub fries, creamy coleslaw, house-made tartar sauce and malt vinegar. | 2 piece 25.49 | 3 piece 31.49

25.49

Baked Mac-N-Cheese

An American classic. Elbow macaroni noodles, creamy Alfredo and aged cheddar cheese sauce, topped with Parmesan breadcrumbs and baked in an iron skillet. I 15.49 Meat Lovers Grilled Steak and Crispy Bacon ………… 18.49 Seafood and Crab Meat Blend ………………………………… 22.49

14.99

Pecanwood Smoked Baby Back Ribs

“Best racks in town!” Baby back ribs smothered in our Spruce Tip Blonde Eagle Ale BBQ sauce. Served with brewpub fries and coleslaw. | Half Slab 24.99 Full Slab 32.99

24.99

Thai Halibut Burger

Red curry halibut topped with a Thai pepper cilantro, cucumber and onion salad and lemongrass aioli served with sweet chili tots.

23.49

Parmesan and Asiago Crusted Halibut

Fillet of fresh Kachemak Bay halibut topped with Parmesan and Asiago cheeses served with lemon butter sauce, garlic smashed potatoes and seasonal vegetables.

33.99

Alaska Salmon Blackened B.L.T.

Sockeye salmon filet blackened and seared with honey pepper smoked bacon, lettuce, red onion, tomato, and lemon herb mayo. Served on a pub bun with brewpub
fries.

22.49

49er Ribeye

Hand-cut ribeye in our 49er rub, grilled to order. Served with smashed potatoes and seasonal vegetables.

36.49

King Crabby Grilled Cheese

Grilled sourdough bread, crab meat blend, and Appenzeller Swiss and cream cheeses. Served with brewpub fries and our famous Alaskan seafood chowder for dipping

22.49

Brewpub Reuben

Beer-braised corned beef, sauerkraut, house-made thousand island dressing and Swiss cheese on marbled rye. Served with brewpub fries.

17.49

Reuben Sandwich

THE 49ER’S FAMOUS CRISPY HALIBUT TACOS

Beer battered Kachemak Bay halibut served in corn and flour blend tortillas with cabbage, Monterey Jack and Mexican cheeses, salsa fresca, cilantro, and our homemade lemon sour cream. Served with chips and salsa.

22.99

Mains

Free Range Buffalo Meatloaf

Meatloaf wrapped in peppered Applewood bacon with our Smōk Lager and mushroom demi-glace and topped with onion strings. Served with garlic smashed potatoes.

25.49

Baked Mac-N-Cheese

An American classic. Elbow macaroni noodles, creamy Alfredo and aged cheddar cheese sauce, topped with Parmesan breadcrumbs and baked in an iron skillet. I 15.49 Meat Lovers Grilled Steak and Crispy Bacon ………… 18.49 Seafood and Crab Meat Blend ………………………………… 22.49

14.99

Alaska Wild King Salmon

The best salmon in the world! This rich and buttery wild caught Alaskan King Salmon is grilled to perfection on a bed of brown and red rice, kale, red quinoa, black barley, roasted seasonal vegetables, and lemon cream sauce.

36.99

Parmesan and Asiago Crusted Halibut

Fillet of fresh Kachemak Bay halibut topped with Parmesan and Asiago cheeses served with lemon butter sauce, garlic smashed potatoes and seasonal vegetables.

33.99

49er Ribeye

Hand-cut ribeye in our 49er rub, grilled to order. Served with smashed potatoes and seasonal vegetables.

36.49

King Crabby Grilled Cheese

Grilled sourdough bread, crab meat blend, and Appenzeller Swiss and cream cheeses. Served with brewpub fries and our famous Alaskan seafood chowder for dipping

22.49

Bering Sea Red King Crab

A POUND AND A HALF of real, world famous Bering Sea red king crab served with drawn butter,
seasonal vegetables, and garlic smashed potatoes.

MP

Burgers

Caribou Smash

Appenzeller Swiss cheese, caramelized onions, and chipotle aioli. Served with tater tots.

23.49

Sleeping Lady

Hand pattied Moffitt Farms Alaskan beef, cheddar cheese, lettuce, tomato, onions, pickles, mayo and mustard.

16.49

Elk Smash

Ground elk patty with white American cheese, sauteed onion, pickles, chipotle mayo served on a pretzel bun with side of tots.

23.49

Mt. Magnificent

Applewood smoked peppered bacon, aged smoked cheddar cheese, smashed potatoes, crispy onions, and our Blonde Eagle Ale BBQ sauce. Served with brewpub fries.

18.49

Impossible summit Vegan Burger

A blackened Impossible Burger™ with vegan mozzarella, roasted poblano vegan aioli, lettuce, tomato, and caramelized onion. Served with a side salad.

18.99

World Famous Yak Burger

Locally raised Alaskan yak has a delicate juicy flavor. A seasoned, half-pound house-made burger topped with caramelized onions, applewood smoked bacon, smoked Gouda cheese, lettuce, tomato, onion, mustard, pickles and mayo on a pretzel bun. served with tater tots.

28.99

Stone Fired Flatbreads

Savage River Flatbread

Blonde Eagle Ale BBQ sauce, grilled chicken, smoked gouda, red onion, mozzarella, and cilantro.

16.99

Teklanika

House red sauce, double pepperoni, mozzarella, and Parmesan.

15.99

Kantishna

Pesto sauce, sun-dried tomatoes, roasted cauliflower, mozzarella and provolone cheeses, goat cheese and basil.

17.49

East Fork

House red sauce, Italian sausage, onions, green peppers, mushrooms, mozzarella, provolone, and Italian herbs.

16.99

Nenana

Ranch, grilled chicken, applewood smoked bacon, mozzarella, and provolone.

16.99

Riley Creek

Pepper jack and cream cheeses, crab, dried mango, sliced jalapenos, bacon, mozzarella and provolone, pico de gallo, radish, and cilantro.

16.99

Vegan Jackadilla

marinated jackfruit, spicy corn, black beans in a crispy, “cheesy” quesadilla topped with salsa fresca and enchilada sauce.

11.99

Teklanika

House red sauce, double pepperoni, mozzarella, and Parmesan.

15.99

Soups & Salads

Alaskan Seafood Chowder

Creamy chowder teeming with fresh Alaskan king salmon, Kachemak Bay halibut and baby clams.

BOWL 11.49 CUP 7.99 + LAGER LOAF | 2.99

Garden Salad

Mixed greens, carrots, radishes, red onions, cucumbers and tomatoes.

8.99

Icepick Wedge

Iceberg lettuce, crispy bacon, tomato, blue cheese crumbles and scallions draped in our tangy blue cheese dressing.

10.49

Beverages

Frontier Sodas

49th State Root beer or Blueberry Cream Soda. Make it a float! | 6.99

3.99

Hot Tea, Coffee, Cocoa

2.99

House-Made Lemonade

With fresh strawberries and thyme. | 4.49
With fresh muddled raspberries or blueberries. | 4.49

3.99

San Pellegrino

3.49

Soft drinks, iced tea, juices

Coke, Diet Coke, Coke Zero, Sprite, Cherry Coke, Dr. Pepper, orange soda, unsweetened or raspberry tea, orange/grapefruit/
cranberry/pineapple juice.

2.99

Bar Snacks

Bavarian Handmade Pretzel

This labor of love, handmade pretzel is served with our 49er beer cheese sauce. It’s our brewer’s favorite!

11.99

Stone Fired Flatbreads

Savage River Flatbread

Blonde Eagle Ale BBQ sauce, grilled chicken, smoked gouda, red onion, mozzarella, and cilantro.

16.99

Teklanika

House red sauce, double pepperoni, mozzarella, and Parmesan.

15.99

Kantishna

Pesto sauce, sun-dried tomatoes, roasted cauliflower, mozzarella and provolone cheeses, goat cheese and basil.

17.49

East Fork

House red sauce, Italian sausage, onions, green peppers, mushrooms, mozzarella, provolone, and Italian herbs.

16.99

Nenana

Ranch, grilled chicken, applewood smoked bacon, mozzarella, and provolone.

16.99

Riley Creek

Pepper jack and cream cheeses, crab, dried mango, sliced jalapenos, bacon, mozzarella and provolone, pico de gallo, radish, and cilantro.

16.99

Teklanika

House red sauce, double pepperoni, mozzarella, and Parmesan.

15.99

Beverages

Frontier Sodas

49th State Root beer or Blueberry Cream Soda. Make it a float! | 6.99

3.99

Hot Tea, Coffee, Cocoa

2.99

House-Made Lemonade

With fresh strawberries and thyme. | 4.49
With fresh muddled raspberries or blueberries. | 4.49

3.99

San Pellegrino

3.49

Soft drinks, iced tea, juices

Coke, Diet Coke, Coke Zero, Sprite, Cherry Coke, Dr. Pepper, orange soda, unsweetened or raspberry tea, orange/grapefruit/
cranberry/pineapple juice.

2.99

The Premiere event space for craft beer lovers

book now

49th State Denali Park Bar
49th State Denali Park Interior

Dining Room

Dining Room info

The dining room is a slightly raised area in our open floor plan. This area is ideal for large tour groups, family gathering, and other informal events.

book now

capacity

1,000 square feet

65 seated

80 cocktails

included

Tables

catering staff

House Décor

Full Restaurant

Full Restaurant info

Your event will shine in the ultimate brewpub. Newly renovated in 2020, the Denali Park location has an unique Alaska interior look with all the modern conveniences.

book now

capacity

3000 square feet

150 seated

200 cocktails

included

Tables

catering staff

House Décor

beer garden

beer garden info

For the ultimate outdoor event in interior Alaska, the beer garden at 49th State Brewing’s Denali Park brewpub is the place for you. Options for patio dining, patio cocktailing, and full beer garden rental are available. A private bar, lawn sports, bonfire pits and concert stage are available.

book now

capacity

4,000 square feet

70 patio seating

100 patio cocktails

2000 beer garden event

included

Tables

Catering Staff

House Décor

Lawn Sports

Bonfire Pits

FAQS

Are Animals Allowed?

Service animals are welcome at 49th State Brewing indoors and out. Dogs are also welcome in the beer garden. We ask that they be on leash and that owners clean up after their pets. There is a dog waste station outside of the front gate near the parking lot.

Can I get custom beer bottles?

You sure can! Our event director can coordinate this with you.

Can I use your venue for my band’s concert?

Absolutely! Bands and promoters rent our spaces as a venue regularly.

How do I contact you?

Fill out our form down here

event Request

Upcoming Events