TAKING OFF SOON Fasten your seatbelts and ensure your tray tables are in the upright and locked position. We proudly announce that 49th State Brewing at Ted Stevens Anchorage International Airport is preparing for takeoff. In the coming weeks, our newest pub will open its doors in the heart of the South Terminal’s C Concourse to serve a taste of Alaska to visitors from across the world and provide the perfect place to rest before or after your flight. You can also join us in our pre-security section for a meal and libations while you wait for arriving passengers. Pop into our post-security gift shop for last-minute souvenirs or visit our grab-and-go kiosk to get a quick snack on the way to your flight. Our menu features a mix of exquisite new dishes designed to be enjoyed on the go and classic 49th State pub favorites, including delicacies that highlight local, sustainably sourced Alaskan ingredients. In true 49th State fashion, you’ll find plenty of vegan and vegetarian menu items, along with a first for 49th State: breakfast. Belly up to the 76-foot-long, 30-seat copper-topped bar and enjoy full bar service, including 20 taps of 49th State beers, Arctic Roots Cider crafted with Alaska apples, and non-alcoholic Frontier Soda. We look forward to serving you at 49th State Brewing Ted Stevens Anchorage International. Stay tuned for more details including a launch date as we get closer to opening.